Okra soup/ sop bendi. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables.
Okra or Okro soup is prepared using the edible green seed pods of the okra flowering plant as a primary ingredient.
Okra has a slippery feel when rubbed with the fingers.
Just like ogbono soup and Ewedu soup, Okro soup has a viscous texture which makes it an acquired taste.
Cara membuatnya pun tidak susah, kawan-kawan dapat menghidangkan Okra soup/ sop bendi hanya dengan menggunakan 10 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Okra soup/ sop bendi yuk!
Bahan Okra soup/ sop bendi
- Diperlukan 5-6 okra.
- Gunakan 1 ikat bayam.
- Sediakan 1 talas.
- Diperlukan 1 ubi merah.
- Dibutuhkan 2 butir piment.
- Siapkan 1 cabai Madame Jeanette.
- Dibutuhkan 3 siung bawang merah.
- Dibutuhkan 4 siung bawang putih.
- Diperlukan 1,5 liter bouillon sayur.
- Siapkan sesuai selera Garam, merica.
Talking about Ogbono soup - this is a Okra soup is often classically made with beef (beef parts) and fish. However, shrimps, Lamb Meat, goat meat, or any other meat or fish of choice can be. Okra is often boiled or fried and served as a simple side in soul food restaurants, but in Charleston it often comes as a luscious vegetable soup with tomatoes, onion, and celery. See Recipe For Okra Soup ».
Langkah-langkah memasak Okra soup/ sop bendi
- Bersihkan okra, bayam dan kupas bawang, talas dan ubi. Potong semua kotak2/ kecil. Aku pakai frozen bayam dari pak tapi sebaiknya pakai bayam segar..
- Panaskan minyak, masukkan bawang putih dan merah yg telah dicincang. Tambahkan ubi dan talas. Oseng sebentar..
- Tambahkan bouillon, bumbu piment dan masak hingga ubi empuk..
- Okra, bayam dan Mme Jeanette masuk terakhir. Masak 5 menit. Beri merica dan garam sesuai selera..
Nigerian Okra soup is simply a Nigerian stewed okra recipe. It is also known as Ila Alasepo to the Yoruba people of western Nigeria. This Nigerian Okra soup recipe can be replicated with or without Palm oil. I prefer it with palm oil as I'm not that much of a health freak, anything goes really….? Okra soups became signature and staple dishes throughout the South.
