Korean Sweet Potato Bread. These Korean sweet potato breads are accessible for even the busy week of Thanksgiving so why not give them a try? Puree the roasted sweet potatoes with cream and brown sugar. Did I already mention that Korean sweet potatoes (goguma in Korean) are one of my favorite foods to eat in the winter?
This particular bread is made with sweet potato. Sweet potatoes are the main ingredients in a Korean side dish called mattang. It consists of deep-fried sweet potato chunks combined with a thick caramelised sauce made with two simple ingredients - sugar and oil. Teman-teman dapat membuat Korean Sweet Potato Bread hanya dengan menggunakan 11 bahan dan 5 langkah saja. Berikut ini bahan dan cara untuk membuatnya, yuk kita coba resep Korean Sweet Potato Bread!
Bahan-bahan Korean Sweet Potato Bread
- Dibutuhkan 300 gr ubi cilembu.
- Gunakan 180 gr tepung tapioka.
- Dibutuhkan 90 ml santan (santan instan+air).
- Diperlukan 40 gr tepung terigu cakra.
- Dibutuhkan 40 gr tepung ketan putih.
- Dibutuhkan 40 gr minyak.
- Gunakan 30 gr gula pasir.
- Diperlukan 20 gr butter.
- Diperlukan 1 butir telur kecil.
- Siapkan 1/2 sdt garam.
- Siapkan secukupnya Pewarna ungu.
Besides pairing these candied sweet potatoes with main courses, Koreans also like to. Korean QQ Mochi Bread Without Premix 韩国麻曙面包. The Yummy Journey is a food and travel blog featuring my gourmet adventures in Singapore and other part of the world. You might be wondering: what the hell are you doing putting cream cheese on garlic bread?
Cara membuat Korean Sweet Potato Bread
- Hancurkan ubi cilembu lalu bentuk seperti ubi (saya buat mini2 di bagi enam).
- Campurkan terigu, gula pasir, tepung tapioka, garam. Lelehkan butter bersama santan dan minyak goreng dengan cara di tim.
- Tuang butter selagi panas ke dalam terigu, tambahkan telur dan pewarna ungu.
- Ambil adonan ungu lalu tutupi ubi. (kalo adonan lengket bisa di tambah tepung cakra) Bakar kurleb 25 menit dengan api 160• atas bawah..
- Sweet potato bread siap di hidangkan cocok buat cemilan sore hari..
And what even makes it Korean? Korean sweet potato bread adalah roti ubi yang viral di Korea Selatan. Roti ini terbuat dari ubi, bentuk dan warnanya pun mirip ubi ungu. Roti yang disebut juga sweet potato mochi bread ini punya tekstur kenyal dan rasa khas ubi jalar yang manis. Korean sweet potato recipes come in many forms and flavors. whipping cream, butter, sweet potatoes, furikake, broth, bread.