Resep: Tiramisu Legit dan Nikmat!

Tiramisu. Tiramisu (from the Italian language, spelled tiramisù, [ˌtiramiˈsu], meaning "pick me up" or "cheer me up") is a coffee-flavoured Italian dessert. Learn how to make tiramisu, the classic Italian dessert! Layers of a decadent mascarpone cheese mixture and lady fingers soaked in espresso and Kahlua.

As a Tiramisu-Lover, I decided to try this recipe, based on the reviews. Done correctly, a classic tiramisù can be transcendent. A creamy dessert of espresso-soaked ladyfingers surrounded by lightly sweetened. Cara membuatnya pun tidak susah, kawan-kawan dapat memasak Tiramisu hanya dengan menggunakan 9 bahan dan 9 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Tiramisu yuk!

Bahan-bahan Tiramisu

1. Siapkan 250 gr mascarpone cheese.
2. Sediakan 200 gr whipcream bubuk (saya pakai merk haan).
3. Sediakan 50 gr gula halus.
4. Diperlukan 400 ml air dingin.
5. Gunakan 2 sdm kopi nescafe (kopi tanpa ampas).
6. Sediakan 1 sdm gula pasir.
7. Sediakan 150 ml air panas.
8. Gunakan 1 pack lady finger atau egg drop.
9. Gunakan Secukupnya coklat bubuk (utk taburan).

Kafelerde sıklıkla yediğiniz aynı zamanda kahve ve muhallebinin buluştuğu içi yumuşacık olan tiramisu tatlısını evde pratik bir şekilde hazırlayabilirsiniz. İşte pratik tiramisu tatlısının tarifi This Easy Tiramisu Recipe makes your favorite no-bake Italian dessert right at home! It's made with ladyfinger cookies soaked in Kahula and espresso, then layered with fluffy mascarpone cream and. Bu defa şahane bir vanilyalı "custard" (muhallebi) pişirerek hazırladığım bu tiramisuyu yerken parmaklarımızı da az kalsın yutuyorduk. :). This is the only Tiramisu recipe I have ever made, I found it so good I didn't need to seek out another.

Cara memasak Tiramisu

1. Larutan kopi: campurkan kopi, gula pasir dan air panas diaduk rata, diamkan sampai dingin.
2. Kocok rata mascarpone sampai lembut dengan menggunakan whisk, jangan terlalu lama, sisihkan dalam kulkas.
3. Kocok whipcream, gula halus dan air dingin sampai kaku.
4. Ambil 300gr adonan whipcream, campur dengan mascarpone lalu diaduk rata, sisihkan.
5. Celup lady finger atau egg drop ke dalam larutan kopi, asal basah, jangan terlalu lama. Lalu tata di wadah.
6. Tuang sebagian campuran whipcream dan mascarpone, ratakan.
7. Ulangi mencelupkan lady finger atau egg drop ke larutan kopi dan tata ulang, lakukan sampai habis hingga terbentuk layer.
8. Hias dengan sisa whipcream di lapisan paling atas dan tabur coklat bubuk.
9. Dinginkan dalam kulkas minimal 4 jam, siap disajikan.

It is very simple and can be made in the morning for dinner. İtalya'nın dünyaya armağanı olan nefis tatlı tiramisuyu çok pratik ve kolay bir şekilde hazırlamak mümkün. Orijinalinden lezzet olarak hiçbir farkı olmayan kolay tiramisunun püf noktası hazır pasta.